about us

A nod to the craftsman who fashioned sheep’s clothing for the sly wolf, The Wolf’s Tailor stitches together chef Kelly Whitaker’s collaborations and travels through Italian kitchens and Asian night markets. Our menu features binchotan charcoal skewers, pastas made from house-milled grains, and plant-based dishes sourced from an on-site garden.

HOURS OF OPERATION

WEDNESDAY - SATURDAY

5:30PM-11PM (Last Seating)

SUNDAY - TUESDAY

Closed (Available for Private Events)

UPCOMING EVENTS

BOOK NOW ON TOCK

Sunday, January 20th: Ramen with Sonoko Sakai

Sunday, February 10th: First Opening Sunday

Wednesday, February 13th - Sunday, February 17th: Valentine’s Day Tasting Menu Available