Reservations become available month by month and are opened on the first full week of each month. Reservations do cut off at 5:00pm day of, please call if you are looking for a reservation after this time.

We reserve a portion of our dining room for walk-in guests and we start our waitlist at 5:30 during the Winter. We will seat our first round of reservations and then seat walk-in guests as there is room.


For groups of 1-6, Reserve Now on Tock

Chef’s tasting and a la carte menu available. Please check back the day before or day of if you do not see your desired reservation. We respectfully ask for the table back after two hours in order for us to rebook the dining room.

For groups of 7-12 guests, Call for Family Style Dining

Our large group reservations must be made through a manager. The entire group must participate in a family style a la carte menu and is limited to a three hour dining experience. We always encourage the party to continue with drinks by the fire.

For groups of 13+ guests, Request Information for Semi-Private / Private Events

Semi-private and private events require a room rental and a food and beverage minimum. The entire group must participate in a pre-planned family style menu. The Den buyout is available for parties up to 20. This is an area of our dining room with a half wall that creates a semi-private dining experience. The entire restaurant is also available for a buyout.